Innovators in Rural Community Economic Development


Food Systems Presentations at Cornell

Shanna Ratner made a pair of presentations about wealth creation and food value chains this spring at Cornell, her alma mater.  Helen Schnoes discussed one of Shanna’s presentations in a June 2013 post…

USDA Report on local meat processing

“Local Meat and Poultry Processing: The Importance of Business Commitments for Long-Term Viability,” a new report issued by the USDA Economic Research Service this summer, provides valuable information…

Sustainable Energy Retrofits

Energy efficient retrofits to existing housing stock provide a great return for residents and contribute to energy sustainability for communities.  These retrofits are generally very cost effective…

National Good Food Network Food Hub Study

Yellow Wood continues to work with the Wallace Center at Winrock International on the National Good Food Network Food Hub Collaboration. This engaging work has taken our associates around the country…

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